A stunner of a bake, kinda halfway between a quiche and a savoury cake… Feel free to leave out the ham for a vegetarian version. This is quick, easy, makes loads and can easily be the main item at a dinner party.
Basically pasta, tomato sauce and salad, just done properly 🙂
This is quite a mix of cuisines, with italian, tunisian and asian influences all playing a part.
We are always of the opinion that normal, “boring” food can be the most spectacular if you do it properly – its the exquisite recipes that make it into our everyday lives and then get simplified and fast-foodified.
This is not a quick meal, but its a social business, rolling out pasta while the tomato sauce reduces, and it’s not as much effort as you think it is. Pour yourself a glass of wine and think of it as therapy.